The hearts of the Spiny Artichoke from Sardinia impart the key essence to this first cold-pressed Olive oil. Every winter, local farmers provide the fresh Spiny Artichokes we use and process immediately to capture their richest properties and remarkable taste in this infused oil. Our infused oils are obtained with an outstanding cold-pressed Olive oil we produce from high-quality local suppliers. Our state-of-the-art extraction technology, with no use of solvents or additives at any time, creates this unique oil with a unique balance of bitter and sweet Sardinian Spiny Artichoke notes. Use it raw with just a few drops over grilled fish dishes or pasta with seafood.
Ingredients Olea europaea fruit oil 99%, Cynara scolymus var. Sardinian spiny heart extract 1%
Net Weights 100 ml e | 3.38 fl. oz.
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